mareMMMa: the other side of Tuscany
October seminar notes on Maremma Toscana, Morellino di Scansano, and Montecucco.
Writing
Research, course and industry notes, and practical guides to wine and spirits
Where Prosecco gets specific
Notes on the Conegliano Valdobbiadene Prosecco Superiore DOCG industry tasting event in NY
Evolution of Chianti Classico
Notes from the Chianti Classico industry tasting event in NY
What I Look for on a Cava Label
Four label details I pay attention to after studying and tasting Cava: ageing, dosage, producer integration, and Paraje Calificado
Cava Educator Advanced - Day 2
Highlights from the in person certification course organised by D.O. Cava
Cava Educator Advanced - Day 1
Highlights from the in person certification course organised by D.O. Cava
Cava's Future: Growth Strategies for a Sparkling Wine at a Crossroads
An analysis of Cava's market position, growth opportunities, and strategic marketing approaches to compete in an evolving sparkling wine market
Port and the Douro: Book Notes
Details about Port from the book by Richard Mayson